Your morning coffee, upgraded. VAHDAM Ashwagandha Coffee+ is smooth, medium-roast 100% Arabica instant coffee with rich caramel notes, made with clinically studied KSM-66 Ashwagandha and L-Theanine, plus turmeric, lion's mane and chaga. Same coffee ritual, more in every cup.

WHAT IT DOES

· Daily stress support

· Calm energy and clarity

· Mood balance and focus

WHY KSM-66 ASHWAGANDHA

KSM-66 is a root-only ashwagandha extract and one of the most studied on the market. In a randomized, double-blind, placebo-controlled study, adults taking 600mg a day of KSM-66 for 60 days saw a 27.9% reduction in serum cortisol.† Each serving of VAHDAM Ashwagandha Coffee+ provides 150mg of KSM-66, or 300mg across 2 cups a day.

WHAT'S IN EVERY SERVING (1 scoop, 3 g)

· Instant coffee (100% Arabica beans), 2600mg

· KSM-66 Ashwagandha root extract, 150mg

· L-Theanine, 100mg

· Proprietary blend, 150mg: Chaga mushroom extract, Lion's Mane mushroom extract, Turmeric extract (95% curcuminoids)

10 calories per serving.

HOW TO MAKE IT

1. Add 1 scoop (3 g) of coffee.

2. Add 3 to 7 fl oz of hot water or milk.

3. Sweeten to taste.

Enjoy it hot or iced, or stir it into your regular coffee or smoothie. 2 cups daily give you 300mg KSM-66 and 200mg L-Theanine.

40 servings per pouch. Made in the USA in an FDA-registered, GMP-certified facility with globally sourced ingredients. Certified B Corporation.

†Chandrasekhar K, Kapoor J, Anishetty S. Indian J Psychol Med. 2012;34(3):255-262. The study dose (600mg/day) is higher than the 150mg in one serving of this product.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.